Filling:

• 4 medium apples
• 2 tablespoons sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 tablespoons Water

Topping:

• 3 tablespoons Butter
• 1/3 cup of flour
• 1/3 cup of brown sugar
• 1 tablespoon sugar
• splash of vanilla

Instructions:

1. Thinly slice apples and place in a buttered baking dish.
2. Sprinkle with white sugar, cinnamon, nutmeg and pour in water.  Mix together.
3. Mix flour, sugar and brown sugar. Cut in butter. Add splash of vanilla.
4. Sprinkle topping mix over apples.
5. Bake at 375'F for 30 minutes.